TIME TO TALK ABOUT DEER! On Monday, Feb 22 at 12:15pm, the NJ Assembly Agriculture Committee will receive testimony concerning deer overpopulation & suggestions for effective strategies to address the issue. Visit njleg.state.nj.us and click on the red “Live Proceedings” button to listen in. Most…
Ryck Suydam, president of the New Jersey Farm Bureau, says legislative leadership should make deer overpopulation an immediate priority. “Together, we will explore proven methods to bring the deer overpopulation in our state back into balance by enacting meaningful legislation that protects both our residents…
NJDA Secretary Fisher penned an open letter, reminding motorists to cooperate with agricultural vehicles on roads during the harvest season. Click here to read the letter.
NJDA Secretary Douglas Fisher released a letter today urging everyone to help support the New Jersey floriculture industry by purchasing flowers and plants from local greenhouses, nurseries and garden centers. Click here to read Secretary Fisher’s letter.
Produce growers should check out this informative article from the Vegetable Growers News with great tips to minimize COVID-19 risks. Click here for the story.
Farmland Assessment remains one of the most vital components to the sustainability of New Jersey agriculture. Click here to read why.
(SPRINGFIELD TOWNSHIP) – New Jersey Secretary of Agriculture Douglas H. Fisher today visited Specca Farms in Springfield Township in Burlington County to highlight the Jersey Fresh strawberry picking season. “Strawberries are one of the first fruits of the New Jersey growing season and signal that…
The New Jersey State Board of Agriculture recently announced their positions on the minimum wage issue. Click here to read it.
Farmers face huge challenges from nature, and they accept that. Weather can freeze a crop in the bud, parch it in a drought or drown it with too much rain. But farmers in New Jersey, the most densely populated state in the nation, say the…
BRIDGETON — Two new greenhouses at the nonprofit Mill Creek Urban Farm will soon be filled with towering tomato and cucumber plants, grown hydroponically to provide year-round produce to food pantries, senior centers, restaurants and schools. Built with a $250,000 grant from the TD Charitable…
