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| Ag Matters Online |
The NJ plastic bag ban went into effect May 4th, and does impact retail farm markets. Rutgers Cooperative Extension has created a Plant & Pest Advisory to help farm markets operators know the rules, and how they apply to their operations.
AFBF staff economist Shelby Myers authored a “Market Intel” article (as part of a series) that dives deeper into the rising prices of farm production expenses like fertilizer, seed and pesticides, energy, machinery and land that are pushing farmers further away from breakeven and questioning how they will make ends meet for the 2022 growing season and even into the 2023 season.
The highly contagious and deadly avian influenza (HPAI) is an immediate, high-level threat to poultry in New Jersey. To help safeguard the industry, strict standards for cleaning vehicles, containers and materials that transport poultry and related products have been enacted by the NJ Department of Agriculture.
New Jersey Secretary of Agriculture Douglas H. Fisher today marked National Agriculture Day, calling on all New Jersey residents to celebrate the important place agriculture holds in their daily lives and the economic prosperity it brings to the Garden State.
Highly pathogenic avian influenza has been confirmed in poultry in several states near New Jersey. The NJDA is urging all poultry owners to be on the lookout for this, and to review the biosecurity procedures on their farms.
Click here for a letter from State Veterinarian Manoel Tamassia for more details.
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The 103rd annual meeting of the New Jersey Farm Bureau will be held November 15-16 at the Princeton Westin at Forrestal Village.
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Click here for the Annual Meeting agenda.
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Please use this link to find more information about the hotel, speakers and meals.
This week, U.S. Ag Secretary Tom Vilsack announced a major initiative advancing voluntary climate-smart farming and forestry practices. The USDA is inviting proposals from private sector stakeholders “interested in voluntarily collaborating to test wide-ranging ideas that sequester carbon and reduce GHG emissions on farms and working lands.” Vilsack credited the Farm Bureau-led Food and Ag Climate Alliance (FACA) recommendations when his agency formed the program.
Frank Gibbs, longtime Warren County farmer and almost iconic figure in the northern New Jersey dairy industry, died last Sunday. He was 82. Frank was active on the farm now managed by his son Brant until just a year ago. Among his many farming accomplishments, he was a leader among fellow dairymen in Warren County and as a Farm Bureau member who worked closely with the late Charlie Miller. Frank was a visionary in the farmland preservation program; his Allamuchy farm was among the first preserved farms in the state, dating back to 1986-88 according to his son. Services will be on Saturday, Sept. 18.
Governor Murphy recently signed two bills regarding solar energy projects on farms.
